The certificate above verifies that Aditi Bhangale has successfully completed the course HACCP Principles and Practices

Course completed by Aditi Bhangale

HACCP Principles and Practices

4.71 (132)
0.5 Hours
1K Enrolled

Skills Covered

HACCP Plan

Food Hazards

Food Safety Global Standards

Career Roles in Food Safety

Risks Associated with Hazards

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